Well, the following is a recipe that comes from Asia Minor and Ismir, or Smirni as they used to call the city. It’s the Greek way to make meatballs with red sauce and it’s called Soutzoukakia Smyrneika.
Giouvetsi is an old Greek recipe that Greeks used to do in the oven. As years went there were some small changes in the recipe but the essentials remained the same….and the taste of course.
Stuffed feta cheese Burgers...just like those my mother used to make! ..Well, not exactly the same...
The following is by far my favourite Greek Dish. Ok this and souvlakia which hopefully I will manage to do at some point… Well, both ways Gemista is a recipe I really like to cook and one of the most traditional Greek recipes you can find.
A nice recipe for greek casserole beef and peas