You can use a lot of variations to make an omelette but there is always something special when you add feta cheese on it.
The following recipe is a standard dish for any time of the day during summer in Greece. Kagianas (Καγιανάς) is an easy to make dish that takes advantage of the tomatoes that are in season. Add a little bit of feta and you have yourself a meal!
How to make naturally Eastern Eggs