Easter is special. It has a variety of different foods and recipes that are available on the table and made just for that day. One of them is the traditional easter bread that in Greek is called, Tsoureki
Have you ever thought about it? What was the oldest registered company in Greece? Picture would give you a hint.
Trahanas was something i used to eat only when i was 10-12 years old and usually when i was spending the summer with my Grandparents. I just recently started to add it again on my diet and i realised why it was the favourite of my grandparents.
In Greece, the celebration of Christmas is one of the most important religious festivals! Christmas, beyond the matter of religion, is deeply associated with the family and eating, as these festive days will bring the family in a table with traditional greek Christmas food!
The following recipe is one of the traditional greek recipes that need to not be forgotten. The characteristic ingredient for this one is the shallot onion and its name…”Stifado”