Almost every tavern in greece has as an appetizer on the catalog: fried courgettes. Well, this is one way to make them back home.
One of those recipes that you dont like when you are 13...but you keep looking more and more while you are going towards your 31... Enjoy!
Cooking moussaka is something that i haven't done yet but while i was in Greece my mother shared to me her recipe and hopefully i will manage to cook at some point this winter...
Going in a restaurant in Greece to eat sometimes suprises me to see how many different salads exist that I have never tried. Surely most know the typical Greek salad or “country salad” as it is also said but there are so many more.
Especially during summer it is ideal to try as many as possible as they are fresh and so tasty to combine them with any food. On the other hand having a salad with beet roots wasn’t something