Pasta with Tzatziki

Lets say you want to cook something Mediterranean and you are not sure what. This can help you, a pasta with tzatziki, the most famous sauce in Greece.

Aubergine pie with Feta Cheese

Aubergine is by far
my favourite ingredient of the summer and one of my favourites in general . So
I was wondering how it would taste in a pie with feta cheese. It didn’t
disappoint.

The following pie is
so easy to make that you don’t need any huge experience. If you use ready made
phyllo pastry then it would be piece of cake.

Aubergines are the
summer ingredient of choice and one of the basic ones in Mediterranean
cuisine.    Aubergine together with
onions and feta cheese together with sesame on top will make you forget spinach
pie and all other pies. Even if I do like spinach pie … a lot…

Ingredients for
Aubergine

  • 3 big aubergines cut in cubes
  • 2 big onions in slices
  • 2 eggs
  • 200gr of feta cheese
  • Thyme and Oregano
  • 1.5 cup of semolina
  • Olive oil
  • Salt and pepper
  • Sesame seeds

How to cook Greek style Aubergine pie

In a small pot we add the aubergines in a bit of olive and we stir them good until they get a good color all around.

Add the onions, salt
and pepper and the semolina and stir them until we don’t have

...